SeeDeeCooks Profile - (11901785)

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Member Since: Mar. 2010
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Recipe Reviews 4 reviews
Garlic Herb Grilled Pork Tenderloin
Cooked it in a 350 degree oven for ~40min with meat thermometer to 160F. Not as tender as grilling but still delicious nonethelelss!

0 users found this review helpful
Reviewed On: Jun. 23, 2010
Herb Biscuits
Cut back on the butter... 6tbsp

0 users found this review helpful
Reviewed On: Jun. 23, 2010
Risotto with Sun-Dried Tomatoes and Mozzarella
Boyfriend approved. It wasn't out of this world but for my first shot at Risotto, pretty simple. It took MUCH longer to cook than stated and was a little annoying to babysit the rice to keep adding the stock. But using the tomato oil is awesome! I used four 14oz cans of veggie stock and I think that worked out well. Though I wish I had some extra just in case because I cook at high altitude. I used the cheese as recommended because we like things cheesy... and it was VERY cheesy. Served as a main dish with broccoli on the side.

1 user found this review helpful
Reviewed On: Apr. 13, 2010

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