Autumn Leaves Profile - (1190158)

cook's profile

Autumn Leaves

Autumn Leaves
Home Town:
Living In: Toronto, Ontario, Canada
Member Since: Oct. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Middle Eastern, Mediterranean
Hobbies: Scrapbooking, Sewing, Gardening, Walking, Photography, Reading Books, Music, Painting/Drawing
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Blog...  1 post
Mar. 28, 2009 8:26 am 
Updated: May 15, 2009 9:04 pm
1. How do you like your eggs?  Over easy ... or is it easy over? I don't know. I hate runny whites but love runny yolks good for dipping toast! 2. How do you take your coffee/tea? Coffee with just milk. Tea I drink black and only if coffee is not an option at someone's house. I only… MORE
From The Blog:  The Food Survey
About this Cook
Mom to one beautiful baby girl. Wife to one handsome man. Love food.
My favorite things to cook
Chicken .. cookies.
My cooking triumphs
I learned how to make several Iranian dishes over the past few years.
My cooking tragedies
I can't cook frozen foods. It turns out REALLY bad.
Recipe Reviews 60 reviews
Irresistible Irish Soda Bread
It was really nice! It's kind of like a giant biscuit. Would be nice with raisins in it. We served it with butter and jam.

0 users found this review helpful
Reviewed On: Mar. 11, 2013
Fluffy Pancakes
I added vanilla and cinnamon but these are the best pancakes ever!

0 users found this review helpful
Reviewed On: Jun. 5, 2011
Mexican Whole Wheat Flour Tortillas
I rated this based on my changes. I found this dough super easy to work with. I let it rest for an hour because I had phone calls to make anyway. I used half and half all purpose and whole wheat flours and olive oil in place of shortening.

3 users found this review helpful
Reviewed On: May 11, 2011
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