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Chocolate Chip Banana Bread II

Reviewed: Jun. 12, 2011
I used 3/4 the amount of butter and sugar, because I wanted this to be a breakfast food not a dessert. I thought it was still very tasty. If anything you notice the natural sweetness of the bananas even more. The mayonnaise is a great addition. It adds a nice little bit of moistness. I do think this should have vanilla in it. I'm adding some next time.
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