Naomi Gtz Profile - Allrecipes.com (11895573)

cook's profile

Naomi Gtz


Naomi Gtz
 
Home Town: Elma, Washington, USA
Living In: Renton, Washington, USA
Member Since: Nov. 2009
Cooking Level: Expert
Cooking Interests: Baking, Asian, Mexican, Italian, Middle Eastern, Mediterranean, Healthy
Hobbies: Gardening, Hiking/Camping, Biking, Walking, Photography, Reading Books, Painting/Drawing, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Peach Pie
  • Peach Pie  
    By: Marcia Kammann
  • Kitchen Approved
About this Cook
Je suis un citoyenne du monde. Je parle français, anglais, italien, l'espagnol et suédois. J'ai une belle jeune fille et deux petits garçons. J'ai grandi sur une ferme et a commencé à cuisiner quand j'etais petite. Je suis une écrivaine, artiste et entrepreneur. J'ai fait ma première entreprise à l'âge de 24 ans. J'avais des entreprise à New York et Paris. J'ai commencé une nouvelle société l'année dernière. J'adore faire la cuisine! Mon mari a de la chance :-)
My favorite things to cook
I specialize in desserts. I enjoy making cheesecakes, cakes, meringue pies and cookies. I also cook steak, fish, chicken and a variety of French sauces.
My favorite family cooking traditions
Italian, Greek, French, American
My cooking triumphs
I have cooked several Thanksgiving dinners by myself. I have cooked many large meals for big family reunions.
My cooking tragedies
Too many to list, most of them happened between the ages of 12 and 16. My famous cooking tragedy happened when I was five years old. I tried to make my mother breakfast in bed. I wanted to make her coffee, but was too little to operate the coffee maker let alone reach the water facet. I got the water for the coffee from the toilet, mixed in the coffee grounds. The look on her face was priceless.
Recipe Reviews 39 reviews
Classic Peanut Butter Cookies
This recipe worked perfectly. I added a chocolate chip in the middle of each cookie for my kids.

0 users found this review helpful
Reviewed On: Sep. 29, 2014
Golden Sweet Cornbread
I tried this recipe twice, it has always worked.

1 user found this review helpful
Reviewed On: Sep. 26, 2014
Oatmeal Butterscotch Cookies
I reduced the temp to 350, they cooked in 10 min. I did not add more butter as previous commentators recommended. I added both butterscotch and chocolate chips. The cookies came out nice. The recipe worked well.

0 users found this review helpful
Reviewed On: Sep. 1, 2014
 
Cooks I Like view all 4 cooks I like
Cooking Level: Intermediate
About me: I've been a "lacto-ovo" vegetarian (I eat dairy… MORE
Cooking Level: Expert
About me: Since I got married and became a housewife -… MORE
Cooking Level: Intermediate
About me: I generally prefer to eat healthy, and I like a… MORE
Cooking Level: Expert
About me: I'm 28 years old and loving life. I have the… MORE
 
ADVERTISEMENT

In Season

Tart, Flavorful Rhubarb
Tart, Flavorful Rhubarb

Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.

Perfect Summer Smoothies
Perfect Summer Smoothies

Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States