aHatfield Recipe Reviews (Pg. 1) - Allrecipes.com (11894516)

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Hoppin' John

Reviewed: Jan. 4, 2010
This recipe as exactly the right combination of seansonings (ham, onion, and especially the red pepper flakes). The problem that I had when preparing this recipe was that there was not enough liquid remaining after the first 1.5 hours to accomodate the 1.5 cups of rice. The combined black-eyed pea & rice mixture ended up with the consistency of concrete until I added an additional 2 cups of water that the rice needed. Next time I will fix the rice in a separate container and then serve them with the black-eyed peas placed on top of the rice (along with corn bread).
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