Member Since:
Nov. 2009
Cooking Level:
Intermediate
Cooking Interests:
Baking, Frying, Slow Cooking, Mexican, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
Scrapbooking, Sewing, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Genealogy, Painting/Drawing, Charity Work
I'm 18 years old. My birthday is august 5th 1991. I learned most my cooking skills from my grandmother, and my mom. I was always in the kitchen helping them fix dinner, so I guess I just picked it up as I went, eventually I started making things on my own, and now I have a family, and I have to do it on my own now, but I'm glad I was so observant as a kid! Right now I'm working on a cookbook, I'm gathering recipes from my mom's side, my dad's side, my mother-in-law's side, and my father-in-law's side, that way when Brycen gets older, and gets married, I can pass it on to his wife, and she can add her own recipes, and pass it on to the next generation.
My favorite things to cook
Kale is my all time favorite food, yumm! Chicken cassarole, Bake steak, beef and noodles, Pot roast, Lasagna, Spegetti and meatballs, there's a lot of homemade stuff, that I'll post as soon as I can get the chance.
