StefV Recipe Reviews (Pg. 1) - (11892955)

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Reviewed: Dec. 16, 2010
This recipe is so simple to make, yet tastes absolutely scrumptious!!!! Took me 5 minutes to make. I used semisweet chocolate chips and maybe 3/4 to 1 cup of white chocolate chips. I also spread crushed candy canes on top of half of the fudge before refrigerating - tasted divine!
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6 users found this review helpful

Chicken and Rice

Reviewed: Nov. 30, 2010
Great, easy recipe. I added some shredded cheddar cheese, and that kicked it up a notch. Perfect comfort food meal for when you don't feel like cooking on a long winter day.
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2 users found this review helpful

Cool 'n Easy® Pie

Reviewed: Oct. 20, 2010
This recipe was excellent. I brought it along as dessert for a full Thanksgiving dessert and got rave reviews. I did made it in a chocolate graham cracker crust, and garnished it with drizzled chocolate. It was light and fluffy and just the thing after a huge meal.
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5 users found this review helpful

Cheesy Rice 'n Tomatoes

Reviewed: Aug. 31, 2010
I love this recipe - I've made it several times now. Even my picky husband loves it (as long as I leave out the tomatoes). I have found that it gets stiff very quickly, and needs to be served right away.
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0 users found this review helpful

EAGLE BRAND® Quick Chocolate Mousse

Reviewed: Mar. 2, 2010
I made this last week and am planning on making it for the inlaws tonight! I made sure to use real whipped cream (as suggested in other reviews) to prevent the mousse from being too sweet. I used the leftover cream and made the Whipped Cream recipe from this site and used that and chocolate syrup to top the good!
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1 user found this review helpful

Chicken Spaghetti Casserole I

Reviewed: Feb. 18, 2010
My picky husband loved this! I didn't have white wine, so I substituted chicken broth, and skipped the pimento peppers. I used a large can of cooked, shredded chicken. This is a great recipe that I'll be making again and again.
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0 users found this review helpful

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