Hailey Profile - Allrecipes.com (11891092)

cook's profile


Home Town: Newport News, Virginia, USA
Living In: Richmond, Virginia, USA
Member Since: Nov. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Southern, Dessert, Quick & Easy
Hobbies: Scrapbooking, Knitting, Sewing, Hiking/Camping, Camping, Biking, Walking, Reading Books, Music
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Recipe Reviews 5 reviews
Blueberry Pie
This was my first ever blueberry pie. I followed the advice from some of the reviews and made these changes: 1 cup sugar, 6 tbsp cornstarch, 5 cups of blueberries, a splash of lemon juice, and 2 tbsp butter. I also covered the lattice crust in an egg wash and sprinkled with cinnamon sugar. I baked it at 400 degrees for 50 minutes. The pie cooled for 6 hours before cutting and was a perfect consistency. I give the original recipe 4 stars, but 5 stars with the changes made.

1 user found this review helpful
Reviewed On: Nov. 30, 2009
Grandma Ople's Apple Pie
I made this pie for Thanksgiving dinner. It was a hit! The only changes I made were to add cinnamon and nutmeg to the apples. Amazing!

0 users found this review helpful
Reviewed On: Nov. 27, 2009
Daria's Slow Cooker Beef Stroganoff
I loved this stroganoff recipe. I did make some changes that made it 5 stars. The changes included 1/2 cup water, 1 tbsp beef bouillon, 1 tbsp Worcestershire sauce, 4 oz fresh mushrooms (in addition to the canned mushrooms; added with sour cream, cream cheese, and parsley at 1 hour marker), and 3 oz cream cheese. I also used rigatoni noodles instead of egg noodles. We loved it and the left overs were just as tasty!

1 user found this review helpful
Reviewed On: Nov. 26, 2009
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