Julie Recipe Reviews (Pg. 1) - Allrecipes.com (11890723)

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Baked Ziti IV

Reviewed: Jan. 3, 2014
Really good! Just used lean beef and it was delicious!
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Caramel Apple Pork Chops

Reviewed: Oct. 13, 2013
Very good! Definitely make it with extra sauce!
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0 users found this review helpful

Neat Sloppy Joes

Reviewed: Oct. 13, 2013
Very easy and good. Made day before and reheated!
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0 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Nov. 6, 2012
Really good! My kids and husband ate and ate! A full meAl with a salad
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1 user found this review helpful

Slow Cooker Cinnamon Apple Steel Cut Oats

Reviewed: Oct. 11, 2012
So good. My kids ate leftovers after dinner the same night. I will use less water next time
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29 users found this review helpful

Morning Glory Muffins I

Reviewed: Aug. 5, 2012
Really good and moist! Reminds me of carrot cake but healthier!
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1 user found this review helpful

Simple Beef Short Ribs

Reviewed: Jul. 19, 2011
I was skeptical but this was super! Next time, will try in the crock pot!
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1 user found this review helpful

Broccoli with Poppy Seed Butter and Parmesan Cheese

Reviewed: Jan. 28, 2011
Usually have to bargain with my boys to eat broccoli but they couldn't get enough of this. As far as broccoli goes, it was good:-)
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5 users found this review helpful

Broiled Scallops

Reviewed: Nov. 30, 2010
They were good--surprisingly so. I was skeptical since I started with little frozen "bay scallops". I used some Old Bay with the butter and lemon juice and just broiled for about 8 minutes. will make a gain
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2 users found this review helpful

Amy's Sausage Apple Pie

Reviewed: Nov. 6, 2010
I've never given a recipe a "1" before but this just was not good. Made it based on so many good reviews but -- sorry!
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4 users found this review helpful

Pumpkin Gingerbread

Reviewed: Nov. 6, 2010
my 10 year old made this with my guidance. It was so good. He took it to a Clemson University Football game today and won "Stein vs. Food" with it! They didn't believe he made it himself!
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1 user found this review helpful

Berdean's Cube Steak

Reviewed: Nov. 6, 2010
Super--very hearty! I normally fry cube steak and then make gravy. This was much more flavorful, tender and the gravy makes itself! I added onions and mushrooms but changed nothing else--mmm! Both my boys and husband ate it all!
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2 users found this review helpful

Nana's Peach Pie

Reviewed: Sep. 11, 2010
best ever and so easy!
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1 user found this review helpful

Tomato Basil Salmon

Reviewed: Aug. 22, 2010
Really tasty, looks impressive too. My husband and middle school boys enjoyed it. Will make this when we have company too!
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3 users found this review helpful

Fresh Tomato Pie

Reviewed: Jun. 22, 2010
really good and easy! I layered tomatoes over the top of the level of the pie shell. Fresh basil and ripe tomatoes are the key!! My husband said that I could open a restaurant with just this and sweet tea!
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2 users found this review helpful

Slow Cooker Creamed Corn

Reviewed: May 24, 2010
Very good--creamy and sweet! Not health food but easy and good. My children loved it (and they can afford the extra calories)!
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2 users found this review helpful

Hearty Baked Rigatoni

Reviewed: May 24, 2010
Really, really good & tastes more complicated than it is! I did not have ricotta so used heavy creme as one reader suggested. Also used "Italian blend" of cheeses rather than just mozzarella and parmesan. My boys (9 and 11), friends, and husband loved it! A full meal with a salad.
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3 users found this review helpful

Strawberry Cake I

Reviewed: Apr. 27, 2010
Very good! Questioned whether the jello would give a fake flavor, but delicious. Made in two layers--Also used the pineapple filling (substituting strawberries) and frosted w/ cream cheese icing! Will make again!
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3 users found this review helpful

Southern as You Can Get Collard Greens

Reviewed: Mar. 24, 2010
My husband loves collards and I've made them a number of times. After using this recipe, he said, "you finally got it" these are super! I did ad both chicken broth and some pork to flavor. Even my little boys decided that they finally like collards!
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3 users found this review helpful

Roasted Brussels Sprouts

Reviewed: Feb. 17, 2010
surpisingly good! my husband loves brussel sprouts but my kids and I ate them too! About 375 for 15 minutes was enough to brown them
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4 users found this review helpful

Displaying results 1-20 (of 27) reviews
 
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