Tia Profile - Allrecipes.com (11889320)

cook's profile


Home Town: Why Do You Want To Know?, Illinois, USA
Living In: Nuyah, Illinois, USA
Member Since: Oct. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Italian, Southern, Nouvelle, Quick & Easy, Gourmet
Hobbies: Reading Books, Painting/Drawing
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Recipe Reviews 1 review
Cake Mixes from Scratch and Variations
This has been my go to recipe for three years now. My first cake came out a little rough, but a lot of practice, patience, and butter, I've been creating wonder and delicious cakes. Recently, I've being adding Greek yogurt in to my milk, and olive oil with to my butter (I do not believe in shorting and I absolutely refuse to ever use margarine.) Neither takes away or changes the flavor of the cake, and the yogurt helps with make the cake moist.

4 users found this review helpful
Reviewed On: Feb. 23, 2013

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