Jenna-Bean Recipe Reviews (Pg. 1) - Allrecipes.com (11888739)

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Jenna-Bean

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Spinach and Potato Frittata

Reviewed: Jan. 3, 2010
This was a good recipe and delicious. You may need to add extra time for cooking, and more seasoning for more taste. I used additional cheese in this recipes also.
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Photo by Jenna-Bean

Pumpkin Chocolate Chip Muffins

Reviewed: Jan. 3, 2010
These ended up being very, almost to moist. Make sure they're eaten up within days. Yummy, so they won't last long amyways!
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Big Al's K.C. Bar-B-Q Sauce

Reviewed: Jan. 3, 2010
I made this over the summer and used it on chicken and pork ribs. I added a two tsp more of smoke flavoring. Everyone absolutrely loved this sauce!!!
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jan. 3, 2010
MAKE SURE you do not bake them according to the time on the recipe, or over bake, them if you want a chewy cookie.
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Playgroup Granola Bars

Reviewed: Jan. 3, 2010
These were bland and did not stick well together.
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Overnight Cinnamon Rolls I

Reviewed: Jan. 3, 2010
These were very convenient to make. Just popped them in the oven the next morning. Make extra glaze for this one!
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Quiche Lorraine I

Reviewed: Jan. 3, 2010
I made this for French Food Day and it was a huge hit! Substituting ingredients, such as veggies and other meat, works well.
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Photo by Jenna-Bean

Too Much Chocolate Cake

Reviewed: Jan. 3, 2010
Best, moist, delicious, and fattening cake I ever made! I gave out the recipe to dozens who I made it for. One of THE BEST! Used less oil though.
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Cookie Dough for Ice Cream (Eggless)

Reviewed: Jan. 3, 2010
Very yummy to eat on it's own. Make sure you have a good knife to cut the frozen dough with
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Photo by Jenna-Bean

Iced Pumpkin Cookies

Reviewed: Jan. 3, 2010
AMAZING. Christmas and Thanksgiving we make these for family gatherings, parties, or just because. Cake-like and pumpkin-y!
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Jan. 3, 2010
I baked this recipe as a one giant cookie-pizza, and as cookies; like the recipe calls. These are the light and soft. The vanilla pudding reallly accents the cookie and brings great flavor to the traditional chocolate chip cookie! Make 'em! they'll be gone within no time!
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