sosnowy Recipe Reviews (Pg. 1) - Allrecipes.com (11886930)

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Creamy Brown Rice Pudding

Reviewed: Jan. 2, 2011
I made this for my boyfriend who loves rice pudding. But the best compliment he offered was "this tastes like rice pudding." The evaporated milk gives this recipe an odd taste. If I were to use this technique again I'd use half and half for better flavor.
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7 users found this review helpful

Ginger Scallops

Reviewed: Jan. 11, 2011
Outstanding! There is nothing I would add or take away from this recipe. It was quick, easy and delicious.
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6 users found this review helpful

Chocolate Cupcakes

Reviewed: Jan. 23, 2011
These cupcakes were soft and moist, and very tasty. Just perfect! I'm sure all the ladies at work will hate me tomorrow when I bring them into the office.
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4 users found this review helpful

Garlicky Baked Butternut Squash

Reviewed: Feb. 8, 2011
I give this recipe 10 out of 5 stars! Delicious flavor, easy to make, and it's pretty on the platter as well. I tripled the garlic and doubled the parsley, and it was perfect (I love garlic, and I love parsley).
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3 users found this review helpful

Asian Spicy Tuna Salad

Reviewed: Jan. 7, 2011
Very tasty! I doubled the tuna, halved the ginger and the mayonaise. I also used fat-free Best Foods Mayo and I didn't try the lemon, but I may on the next round. I used 1/2 of a serrano pepper.This recipe will undoubtably become a staple recipe in my home!
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3 users found this review helpful

Chantal's New York Cheesecake

Reviewed: Oct. 23, 2009
This recipe is perfect! I had faith in the recipe and shut the oven off after 1 hour and let the cake sit. I didn't jiggle or move it. Hours later I peeked and it was beautiful! This is my first cheescake that has turned out so delightful. Next time I will add a bit of lemon though, my boyfriend is from New York and noticed the deficit immediately. He told me it was beautiful and delicious, but it couldn't be perfect without lemon.
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3 users found this review helpful

Butter Cream Frosting I

Reviewed: Jan. 23, 2011
This is pretty good, but a bit too sweet. I'll add 1C less sugar next time.
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2 users found this review helpful

Rhubarb and Strawberry Pie

Reviewed: Jun. 19, 2011
Superb recipe. I used organic cane sugar instead of white sugar. This recipe was almost as good as the pie my great-grandmother used to make when I was a child.
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1 user found this review helpful

Kielbasa Kale Stew

Reviewed: Mar. 2, 2011
This was delicious! Finally, a great way to eat Kale. I used spicy red hot sausage and it gave the soup a spicy zing. Delicious!
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1 user found this review helpful

Chinese-Style Baby Bok Choy with Mushroom Sauce

Reviewed: Feb. 26, 2011
I substituted King Trumpet mushrooms, and they were fabulous. I've been making my own version of this that have never compared to this recipe that I tasted in China. My biggest mistake was sauteing the bok choy instead of boiling it. This was perfect!
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1 user found this review helpful

Sweet and Spicy Swiss Chard

Reviewed: Feb. 8, 2011
This is the tastiest chard recipe I've tried yet, although I have to admit that I used honey instead of maple syrup.
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1 user found this review helpful

Italian Zucchini Boats

Reviewed: Jan. 23, 2011
These were tasty. My boyfriend said that if you were going to eat zucchini then this is a good way to try it. lol. I'll try them again, but with mushrooms and more spices.
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1 user found this review helpful

Apple, Cranberry, and Pear Crisp

Reviewed: Jan. 18, 2011
Delicious. The only thing I changed was adding fresh cranberries instead of dried. I like a bit of tang in my apple crisps, and this was perfect!
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1 user found this review helpful

Chicken and Red Wine Sauce

Reviewed: Jan. 22, 2011
I followed others' advice and added onions and mushrooms to the sauce. Excellent recipe, I'm sure to use this one again and again!
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0 users found this review helpful

Indian Cauliflower

Reviewed: Jan. 7, 2011
Spectacular! I followed the instructions (adding only cooking the cauliflower covered with 1/4" water). This was delicious. By boyfriend loved it and said I should serve this next time we have company. Thanks for making such a great recipe available!
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0 users found this review helpful

Italian Wedding Cookies III

Reviewed: Dec. 31, 2010
Exactly what I was looking for. These cookies were easy to make and the hit of the party!
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0 users found this review helpful

 
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