KANSAS_BLONDIE Recipe Reviews (Pg. 1) - Allrecipes.com (1188594)

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Cucumber Sandwiches II

Reviewed: May 16, 2004
Wow is this ever a keeper! I made this for a bridal shower and one day later for a graduation party. Both times these little delightful sandwiches were the delight of the party.
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12 users found this review helpful

Tortilla Rollups II

Reviewed: May 16, 2004
Made these for a bridal shower and for a graduation party in the past 3 days. I must of had 40 people ask me for this recipe between the two events. These little rollups were a HUGE hit. I took the advice of those who went before me and suggested adding a 1/2 cup of salsa instead of 1/4, and I also added about a teaspoon of taco seasoning. It was FABULOUS!
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6 users found this review helpful

Heavenly Chipped Chocolate and Hazelnut Cheesecake

Reviewed: Dec. 7, 2003
I wavered between giving this recipe 4 stars or 5. Overall the cheesecake turned out fabulous and everyone loved it! My biggest problem with it is that there was too much semi-sweet chocolate flavor and not enough hazelnut. If I make it again, i will not put the chocolate chips in the crust like it calls for. Something else I was annoyed with was the amount of work I had to put into it (and normally I love a challenge). Just make sure you have a food processor or blender before you start (as a college student, I don't have either of those luxeries so I had to crush all of the chocolate chips by hand which was redundant). Well, i focused so much on the negatives, that, i don't want to leave out any other positives. The cheesecake itself is ABSOLUTELY gorgeous when it is all done. However, instead of dipping hazelnuts into chocolate for the topping, i simply put the chocolate/sourcream mixtre on top of the cake and then sprinkled it with toasted hazelnuts. The taste was outstanding and the texture was great. Overall, I was very pleased...I will keep this one in mind for the future.
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28 users found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: May 17, 2002
I thought these were very good. I sent them to some cadets out at the military academy and they seemed to enjoy them pretty well. (then again, guys aren't that hard to please when it comes to food). They were soft on the inside and crisp on the outside. i used milk chocolate chips instead of semi sweet and i like the taste a little better. i would definately make this recipe again.
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0 users found this review helpful

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