I can't take credit for this as my friend told me about this recipe on this site, and the chicken wings are outstanding. However, I made a few adjustments. First instead of using a 1/2 a cup of soy sauce that the recipe calls for (which is too saltly), I used 1/4 cup of low sodium soy sauce. I also used 1/2 a cup of brown sugar instead of the 1/4 cup of brown that the recipe calls for. In addition to the recipe I added 1 big squirt of Heinz ketchup to the mix (about a 2 sec. squirt). The wings are great. No need to marinate for 4hrs unless you want to. I've marinated for as little as 1 1/2 hours and it was perfect. Definitely will make again, great for appetizers, superbowl parties, etc.
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I can't take credit for this as my friend told me about this recipe on this site, and the...