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Seven Layer Taco Dip

Reviewed: Dec. 27, 2010
really easy and tastes great. served it at christmas, it was the first thing to go! i also left out the lettuce and it didn't matter. i used spicy refried beans and then layered guacamole, sour cream and cream cheese mixture(with half a packet of taco seasoning), salsa, cheese and topped with green onions and tomato. the cream cheese really does add something, as someone else pointed out, so don't leave it out! the only thing i may add next time is some cilantro, but even without it it was the perfect dip!
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Sloppy Joes II

Reviewed: Dec. 5, 2009
pretty good. i made a few changes : added a splash of worcestershire sauce, used an 8oz can of tomato sauce and added ketchup as needed( to make it sticky), also used about 1/2 cup of bbq sauce. the mustard in this recipe is great to balance out the sweetness.
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Tacos De Matamoros

Reviewed: Nov. 26, 2009
very good. i just threw in all spices, chopped onion, garlic, bell pepper, and enough water to cover. let it boil for 45mins to an hour, drain and save about a 1/2 cup of liquid to keep moist. bring to a boil again and serve with hard and soft shells. beats the packaged stuff any day!
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Chicken Pot Pie VI

Reviewed: Nov. 26, 2009
very similar to my aunt's version. Use 1 can of soup instead of 2, add 1/2 chopped red bell pepper, 1/3 cup milk, used cheddar to sprinkle all over top before putting top crust on. perfect, not too runny.
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