If You Could Own a Restaurant....
Apr. 29, 2012 8:01 am
Updated: May 7, 2012 4:48 am
What would it be? If you could own and manage a restaurant, what kind would it be. I have always dreamed of owning a small diner, open for breakfast and lunch. We would serve all the standard diner fare, but kicked up a bit;
instead of the normal mushroom burger, it would be a portabella and shitake mushroom burger with Havarti cheese.
I would have a couple of Benedict choices available and some really cool sandwich twist on the classics, a spanish version of the Phylly Cheesesteak, etc.. Basically I would check out the competition in a 10 mile radius and
do the exact opposite of what they offer.
Remember we are just dreaming here.. so share your dreams on what you would do if you could have a restaurant.
Thanks and let's have fun
Chef John
