Shellie Recipe Reviews (Pg. 1) - Allrecipes.com (11877402)

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German Chocolate Cake Frosting II

Reviewed: Nov. 26, 2011
This is a delicious icing recipe. I used butter and roasted the coconut flakes and pecans at 350 for about 5 minutes. I cooked and constantly until it reached 190 degrees. It made for some good eating on my birthday : )
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3 users found this review helpful

Pizza Sauce and Dough

Reviewed: Nov. 24, 2011
Really good pizza dough recipe.
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2 users found this review helpful

Out of this World Turkey Brine

Reviewed: Nov. 24, 2011
My husband said this was the best turkey he has had! The turkey was moist and had a great flavor. I did add the peel of one orange like the Pioneer Woman, and I also followed Alton Brown's cooking suggestions like others who have used this brine. It makes for a perfect combination. Thanks for sharing the Turkey Brine.
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4 users found this review helpful

Monte Cristo Sandwich - the Real One

Reviewed: Sep. 22, 2011
Great recipe, and my sons asked me when I would be making this again! I did substitute milk for the water, added some extra meat, and a dash of vanilla to the batter.
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6 users found this review helpful
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Classic Peanut Butter Cookies

Reviewed: Jul. 1, 2011
Thumbs up from all 3 kids! I was out of all-purpose flour so I used self rising (deleting salt, baking powder, and baking soda). I also followed some others modifications and added another 1/4 cup of peanut butter. They turned out just fine. I made the cookies again and used all purpose flour and did not add any extra peanut butter, and they were delicious!
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2 users found this review helpful

Gerry's Chicken Enchiladas

Reviewed: Mar. 9, 2011
This was a big hit at supper tonight. Rave reviews from all family members. I did leave out a few of the peppers due to the kids.
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3 users found this review helpful
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Baklava

Reviewed: Mar. 9, 2011
WOW!!! My daughter called home at 3:00 one afternoon and told me she needed Baklava for 30 students the next day. I knew I didn't want to spend a small fortune; so I looked on All Recipes. This is a great recipe, and my husband said it was better than our local Greek restaurant. Need I say more. Thank you sharing the great recipe. The only change I made was doubling the honey and making a recipe and a half of sugar, water, and vanilla.
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Creamy Chocolate Frosting

Reviewed: Mar. 9, 2011
Great frosting! I did add a little bit more cocoa and next time I'll try a little bit better brand of cocoa. I made a three layer yellow cake so I double the recipe. I had more than enough frosting. The frosting was so easy to spread and I even decorated with it too. It will be my go to frosting recipe.
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1 user found this review helpful

 
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