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French Toast Casserole
Wow! Made just as directions said for our Christmas brunch and my kids made me promise I would make it every Christmas! Three days later I made another batch with leftover French Bread that was hard as a rock. Put one extra cup of milk and one more egg (because the bread was hard as a rock) and it came out PERFECT! Thank you so much for this recipe! It's so simple!
2 users found this review helpful
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Reviewed On:
Dec. 28, 2011
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