luvlax Profile - Allrecipes.com (11876366)

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luvlax


luvlax
 
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Member Since: Oct. 2009
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Recipe Reviews 2 reviews
Simply the Easiest Beef Brisket
to my3scouts. i think they meant bottled chili sauce not canned chilis in tomato sauce. That is why your's was spicy. I think it was meant to be sweet and sour.

0 users found this review helpful
Reviewed On: Mar. 31, 2013
Asian Shrimp Rice Bowl
The Whole family enjoyed this meal. I made a few changes. I would recommend first stir frying the shrimp and set aside. do not marinate the shrimp because mine got mushy. I pretty much used the same recipe but I didnt have chili paste so i substituted 1/8 teaspoon red pepper flakes. I added some shrooms. I stirfried veggies, then added cooked shrimp and the sauce mixture. For the sauce mixture I reduced garlic to 2 teaspoons because I thought it would be too much. I recommend reducing the ginger to 1 teaspoon because it was too gingering and made my mouth tingle. So I basically used the same recipe except reduced the garlic and ginger and substituted red pepper flakes for the chili paste. Very flavorful and will make it again.

22 users found this review helpful
Reviewed On: Oct. 19, 2009
 
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