kayt Profile - Allrecipes.com (11874760)

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Member Since: Oct. 2009
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  • Simple Scones
  • Simple Scones  
    By: USA WEEKEND columnist Pam Anderson
  • Kitchen Approved
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Recipe Reviews 1 review
Simple Scones
Oh my goodness - are these ever good!! Easy, peasy - I did not use a food processor just a good old-fashion bowl and fork. Why dirty all those parts on a food processor, right?? No need, these stirred up in just a couple of quick minutes and the only things I changed was my butter wasn't frozen, subbed plain Greek yogurt as I was out of sour cream AND I had to add 5 mins to the bake time to get them golden. Despite all of that, these were excellent, great flavor and soft crumb with that crunchy, sugared top. This is a recipe I have been searching for, for a very long time and it's a keeper!! I will be making these again. PS: Some of the reviews (no way could I read them all) mentioned the milk(s) they used? There are no liquids in this recipe but they still come together quite nicely. Thank you!!

1 user found this review helpful
Reviewed On: Aug. 10, 2013

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