Scarlett Recipe Reviews (Pg. 1) - (11870764)

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Proper English Cottage Pie

Reviewed: Oct. 18, 2009
Very good. I used ketchup and the full amount of cinnamon, and it was a little too sweet and "cinnamony." The cup of milk made the potatoes nice and smooth. Before baking I topped the pie with some melted butter and shaved parmesan, like they do at the Chip Shop in Brooklyn. Will make again (with some alterations)!
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