Elaine McIntyre Profile - Allrecipes.com (11870593)

cook's profile

Elaine McIntyre


Elaine McIntyre
 
Home Town:
Living In:
Member Since: Oct. 2009
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Just me about 5 years ago!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Slow Cooker Chicken and Dumplings
This is the recipe my mother has used for years with the torn up biscuits, chicken stock celery, onion, sage, black pepper. The biscuits have to be the small rolls of 10. The Pillsbury Grands are too thick and make dumplings too large and chewey. Cut biscuits into 4 pieces each. I add half bag of peas and a half a bag of froze an carrots that I have pre-cooked just before serving. Instead of soup, I use an envelope of chicken gravy to thicken it only if it is too soupy. It makes a wonderful satisfying dinner, comfort food. It is very filling and oh so good. Serve with cranberry sauce that has been stirred into 2 boxes of sugar free cherry jello, 2 cups boiling water in an 8x8 glass dish. Stir till cran sauce has melted, put in Fridge's until set. Spread top with lite sour cream before serving. I prefer the cranberries that are not just the jellied kind, but has the whole berries in the can too. Yum!

1 user found this review helpful
Reviewed On: Feb. 15, 2015
Campbell's Kitchen French Onion Burgers
I HAVE ALWAYS USED A 1 LB PKG OF GROUND BEEF, CHUCK,OR SURLOIN COOKED AND CRUMBLED UP IN A BLACK IRON SKILLET. (NOW I USE 1/2 GROUND TURKEY AND 1/2 BEEF). POUR OFF GREASE. THEN I ADD THE CAN OF ONION SOUP AND COOK 5 MIN TO GET THE FLAVOR IN THE BURGER. THEN SPRINKLE 3 TBSP OF FLOUR ON THE BROWNED BURGER AND STIR ALL AROUND TO THICKEN IT. SERVE OPEN FACED WITH EITHER SWISS OR AMERICAN CHEESE. SUPER YUM!!

4 users found this review helpful
Reviewed On: Nov. 6, 2009
 
ADVERTISEMENT

In Season

Rockin' Tacos
Rockin' Tacos

A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.

Mexican Desserts
Mexican Desserts

Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States