Mlsburg Recipe Reviews (Pg. 1) - (11870259)

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Downeast Maine Pumpkin Bread

Reviewed: Dec. 22, 2013
I made this recipe today, and it turned out really well, right down to the 50 min. baking time. Made the recipe exactly as written except - I doubled the recipe, added 2 cups craisins, and it made 7 loaves 8" x 3 3/4" pans. Perfect for gifting. Thank you for a great recipe. It is a keeper -- with or without the craisins.
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Christmas Gift Loaf

Reviewed: Dec. 12, 2012
I have to agree that this is a very nice gift loaf. I tripled the recipe and got 5 4x8 loaves. Looks nice, tastes great. I followed the recipe exactly and baked them for 1 hour at 350 degrees. I can definitely rate this recipe with all 5 stars.
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Too Much Chocolate Cake

Reviewed: Apr. 8, 2010
I made this twice -- once for family birthday, and once for company. It was wonderful both times! I used 3/4 cup oil and 3/4 cup water as someone suggested. I found the regular sized choc chips to work just fine though. The batter is thick enough to keep them from sinking. This is definitely a keeper.
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