MACANDLIBBY Profile - Allrecipes.com (1186985)

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MACANDLIBBY


MACANDLIBBY
 
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Member Since: Aug. 2001
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Quiche Lorraine II
Good basic quiche. pre-baking pie cruse is a good method for this type of pie.

1 user found this review helpful
Reviewed On: Nov. 4, 2002
Mandarin Orange, Gorgonzola and Almond Delight
Excellent salad. A bit heavy on gorgonzola. Next time I'll reduce by half.

14 users found this review helpful
Reviewed On: Nov. 3, 2002
Mushroom Chicken Dijon
Measurements of ingredients is way off. No way do you need 2 cups of flour for one chicken breast. Perhaps 2 tbsp. And 1/2 tbsp is not nearly enough butter. Flavor is good. I used sour cream instead of cream and added about 2 tbsp dijon instead of 1 tbsp.

21 users found this review helpful
Reviewed On: Oct. 24, 2002
 
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