Joy Profile - (11869649)

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Member Since: Nov. 2009
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Recipe Reviews 3 reviews
Thai Curry Soup
Yummy!! The whole family loved it. Will be making again & again. Only change I would make next time is to cook and include few more rice noodles in each bowl.

2 users found this review helpful
Reviewed On: Feb. 22, 2011
Thai Chicken Satay
Huge hit. I substituted Red Curry powder for the coriander (since that is the primary ingredient in the RCP) and chili sauce instead of chili oil. Otherwise I made the recipe as described. My husband said it was one of his favorites and my kids 8 & 10 yrs gobbled it up wanting more. I served it with rice & a cabbage, carrot, & green onion salad with a sesame & rice wine vinagrette. A simple but delightful meal!

6 users found this review helpful
Reviewed On: Jul. 29, 2010
Curried Microwaved Chicken
Wow! I made the stove-top method as described below. I used cut up frozen chicken tenders instead of chicken thighs, 1/2 cup sour cream, 1/2 cup milk instead of cream. My 3 children (8, 8, & 9) gobbled it up and wanted more. They liked curry - so I was pretty sure they would like this dish. It was a definite hit! The curry flavor isn't too strong like in some dishes and the mushroom and apples are a wonderful complement to it. Thanks Lucille!

5 users found this review helpful
Reviewed On: Dec. 15, 2009

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