Bobbie Recipe Reviews (Pg. 1) - Allrecipes.com (1186946)

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Chicken Perkelt

Reviewed: Aug. 14, 2001
Rave reviews from my husband and boys. Although, I don't recommend putting this over pasta as the sauce isn't enough. Rice was the way to go, definately.
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Restaurant-Style Tequila Lime Chicken

Reviewed: Sep. 17, 2001
Absolute fabulous! Nice and spicy, but with plenty of GREAT flavor. I have a house full of boys, and they all went NUTS over it! A must-have for my recipe collection
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Aussie Chicken

Reviewed: Sep. 17, 2001
All I can say, is awesome! The taste combo between the bacon and the honey-mustard is sensational! My son, a budding chef and VERY critical of food as a result, had two helpings!
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1 user found this review helpful

Autumn Cheesecake

Reviewed: Sep. 17, 2001
FABULOUS! My husband, a cheesecake critic, told me I need to add this to our Thanksgiving menu! You may not know it, but that is a major compliment! Terrific taste combination..I mixed all of the topping together, however...made for a great flavor.
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Urban Legend Chocolate Chip Cookies

Reviewed: Oct. 29, 2001
Cookies are a GIANT hit! The oatmeal ground up and the grated chocolate really make it!!!!
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Brandy Cheese Dip

Reviewed: Nov. 28, 2001
the recipe is easy and the taste is phenom! definately a keeper!
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5 users found this review helpful

Chili I

Reviewed: Nov. 28, 2001
I thought this was fabulous, although my husband and boys found it to be a little too sweet. I think I will cut down on the brown sugar next go around.
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Chicken Bolognaise

Reviewed: Dec. 4, 2001
Taste was out of this world! My super-finicky son loved it, so that is saying a LOT!
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8 users found this review helpful

Army SOS Creamed Ground Beef

Reviewed: Dec. 4, 2001
Fabulous stuff! I poured it over noodles for my boys and they gobbled it down---looking for more!
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1 user found this review helpful

Real Italian Calzones

Reviewed: Dec. 4, 2001
I don't have one speck of Italian in my genes, but this recipe made me look like I knew what I was doing! The taste is great and the prepration is easy as 1-2-3. My boys ate this so quickly and have begged me to make them over and over again!
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Apple Cake and Butter Sauce

Reviewed: Dec. 4, 2001
All I can say is YYYYYUUUUUUUUM!
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Asiago Dip with Crostini

Reviewed: Dec. 4, 2001
I couldnt find any Asiago cheese, so I used Pecorino Romano instead. It was still a great "fondue" treat for my guests who cleaned the BOWL!
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7 users found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Dec. 4, 2001
My in-house "cookie monster" gave them 2 paws up and ate the entire cookie jar's worth in 2 days ( a new record) He justified the balanced nutrition in Oatmeal Raisin cookies for why he ate them for breakfast, lunch and dinner!
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Downeast Maine Pumpkin Bread

Reviewed: Dec. 4, 2001
This stuff is GREAT with coffee! I made enough to freeze some and then whip it out a month later. My boys were so pleasantly surprised as they were very disappointed when the last crumb of the first loaf was gone....the same day I made it!
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Anniversary Chicken I

Reviewed: Dec. 4, 2001
VERY tasty, but I recommend using real bacon pieces for the fullest flavor.
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Blueberry Buckle

Reviewed: Dec. 4, 2001
This stuff was MADE to go with coffee! Even my 12 year old (who thinks something aweful might happen to him if he eats any fruit) at several helpings. Good stuff!
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Best Hot Crab Dip

Reviewed: Dec. 4, 2001
great stuff! It takes a little doing, but I will definately make this one again! made me look like a hero at our family get together!
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EZ Meatloaf

Reviewed: Dec. 4, 2001
great stuff and so easy! I had to eliminate the tomato sauce though, since my boys don't like it. I used a mixture of onion salt and pepper on top instead. Made sandwichesfrom the leftovers for days!
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9 users found this review helpful

Cranberry Hootycreeks

Reviewed: Dec. 4, 2001
I didn't put this in a jar, I made the recipe instead. The only problem is that it doesnt make very many cookies. The taste of cranberries and white chocolate is great though. My boys can't resist the name, too!
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Cola Pot Roast II

Reviewed: Dec. 4, 2001
Great stuff! Really perks up the gravy that comes with the potroast, let me tell ya!
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Displaying results 1-20 (of 48) reviews
 
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