MYF13 Recipe Reviews (Pg. 1) - Allrecipes.com (1186929)

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Kimberly's Meaty Meatloaf

Reviewed: Jan. 17, 2006
This is a great basic recipe for meatloaf. It's easy because it has things in it that I always have around the house. I don't like measuring, so I eyeballed everything and it turned out great. I poured some of the tomato sauce on top and sprinkled some more parmesan on top to make it pretty.
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Pleasant Pork Chops

Reviewed: Nov. 22, 2005
An extremely easy recipe with simple ingredients, and very tasty results. My hubby and I both enjoyed them. Note: I took the advice of another reviewer and floured the chops before browning. I found this made my sauce a wierd consistency, perhaps I overfloured them, but I will not do that in the future. Thanks for the 'pleasant' pork chops Clyde ;)
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Cold Green Bean Salad

Reviewed: Dec. 13, 2004
I got fantastic results with this recipe! I am always looking for a way to use all those canned green beans I stock up on when they're on sale. This one is a keeper!
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Famous Pork Chops

Reviewed: Oct. 11, 2004
I have made this recipe several times and I have always enjoyed it. The pork chops come out tender and juicy every time.
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Marinade for Chicken

Reviewed: Jan. 30, 2003
I tried this marinade on chicken drumsticks. I marinated it overnight and the chicken was tender and juicy. My husband really enjoyed it, too. I will definelty be adding this to my recipe book!!
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Absolutely Fabulous Greek/House Dressing

Reviewed: Jan. 28, 2003
I used this during the Holidays and got nothing but rave reviews about it. I would highly recommend this dressing, and that's coming from a Greek! I transferred the dressing into an empty oil bottle when done and it was so easy to just shake and pour.
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Chile 'n' Cheese Spirals

Reviewed: Feb. 4, 2002
Easy to make, affordable and best of all, Everybody loved them at the Superbowl party i went to yesterday!
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Mixture for Meatballs, Meatloaf or Burgers

Reviewed: Jan. 26, 2002
Quick recipes for several gr. beef dishes that are simple and contain ingredients that you'll more than likely have in your house.
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Simple BBQ Ribs

Reviewed: Dec. 21, 2001
This recipe was so very easy to make, (therefore the title, simple ribs!) and delicious results! The pork was so tender I couldn't believe I cooked it. A very important factor was the bbq sauce, use a thick one so it coats the pork, not a thin one that will cook away and leave the pork dry. I used Sweet Baby's Ray's-AWESOME!! Thanks for this one!
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3 users found this review helpful

 
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