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Breakfast Casserole II

Reviewed: Feb. 12, 2011
Soooo...I turned this into something completely different but used this recipe as my base. I used cheddar chs soup instead of the cream of mushroom. I sauted garlic, little sweet peppers and onions and threw in 1/2 cup of steamed broc. I threw in 1/4 cup each of parm chs and pepperjack chs into the egg base mixture cause that is what I had. Used a bacon saus mixture and hashbrowns instead of the potatoe rounds...great mix of flavors with some hidden veggies in it, egg, dairy, yum!!!
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