KissiNikki Recipe Reviews (Pg. 1) - (11868388)

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Slow-Cooked Carolina Beef Brisket

Reviewed: Nov. 27, 2013
This is the best thing I have ever made in the crockpot. I used less molasses and some brown sugar as per other reviews. Amazing! My husband and kids loved it!
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Irish-Style Lamb Stew

Reviewed: Mar. 16, 2011
Yummi! Double the meat, actually double everything. I put it in the crock pot on low for 8 hrs- it was so good there was not enough for leftovers!
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Grandma's Polish Perogies

Reviewed: Sep. 18, 2010
We used to make these with my grandmother before the Lent each year. If you have one- use a pasta machine or attachement on your mixer to roll out the dough to a thin but workable thickness. This will make it much easier! This recipe is fun with a group and freezes great, Mrs T's doesn't even come close to the real thing!
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2 users found this review helpful

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