Lily Recipe Reviews (Pg. 1) - Allrecipes.com (11867420)

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Shredded Beef Chimichangas

Reviewed: Sep. 9, 2011
My boyfriend and I really enjoyed these. Next time I make them I will add a little more spice to them and put some beans in with the beef. I also enjoyed the fact that they were not fried and fairly easy to make.
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Spicy Chicken Stir-Fry

Reviewed: Sep. 9, 2011
I made this for dinner last night and it definitely was lacking in flavor. I used the suggestion from a few other reviewers to add the spices with the chicken, but it still came out very bland. I also did not like the consistency of the sauce. I will continue looking for a stir fry recipe.
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3 users found this review helpful

Swedish Sticky Chocolate Cake (Kladdkaka)

Reviewed: Mar. 11, 2011
Yummy!!! I made it for my Book Club the other night and it was definitely a hit. One lady left with another piece in her purse!! I think the next time I make it though I will use a little less vanilla.
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Easy As Chicken Pot Pie

Reviewed: Sep. 20, 2010
We did enjoy this pot pie because of the use of the puff pastry as the crust instead of the traditional pie crust. I did use fresh vegetables instead of frozen (carrots, potatoes and broccoli) and I boiled the chicken because I wanted it to be shredded instead of in chunks. Also, next time I will add more spices (garlic powder or crushed garlic, sage,etc..) because it was a little bland. I think it is a great starter recipe!!
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Pumpkin Wheat Honey Muffins

Reviewed: Nov. 2, 2009
These are fantastic!! I made them with half of the honey the second time around because they were to sweet and also added wheat germ and flax seed. They did need to bake for about 10 minutes longer than recommended. I can't stop making them.
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