PamIOH Profile - Allrecipes.com (11864645)

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PamIOH


PamIOH
 
Home Town: Cincinnati, Ohio, USA
Living In:
Member Since: Nov. 2009
Cooking Level: Expert
Cooking Interests: Southern, Dessert
Hobbies:
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Recipe Reviews 1 review
Oven-Baked Caramel French Toast
This is a keeper! I used 5 eggs and 1 cup of 1/2 & 1/2. I made only a single layer with raisen cinnamon bread. Use non-stick foil to line baking dish. Then you just need to lift it out and flip it over onto your serving dish. No messy dish to clean up. The hot carmel sauce from the bottom now becomes the wonderful sauce on the top. Really no need for the extra sauce. Everyone loved this dish.

4 users found this review helpful
Reviewed On: Jan. 25, 2010
 
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