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Pumpkin Roll Cake
I also have been making for years. I have made change to mine over the years. The additional spices, (ginger, nutmeg) with the cinnamon. What I want to say is, I can see whipped cream added to the filling would be very good, But why does everyone want to use cool whip????? Real whipped cream is not that hard to make, and yes I get the calorie thing, but are the chemicals and all the other weird stuff really better for you?? If you are eating that much whipped cream you might have a problem, That's a joke !!
4 users found this review helpful
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Reviewed On:
Nov. 17, 2010
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