shannonc1171 Recipe Reviews (Pg. 2) - (11864126)

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Chicken Enchiladas I

Reviewed: Apr. 26, 2010
Made these tonight and they are very good. However, to be perfectly honest. I think the Old Elpaso Enchilada Dinner Kit ones where all you have to do is add the meat is just as good and probably cheaper. Thank you for a very good recipe, but I think I will stick with the quicker, cheaper and easier method.
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1 user found this review helpful

World's Best Lasagna

Reviewed: Apr. 7, 2010
Made this during the holidays and put one in the freezer. We ate the one that had been in the freezer this week and I swear it was even better than the first one which had never been frozen. Made some extra sauce, which is sooooo easy to make. I had to promise my husband I'll never feed him the jarred stuff again. Thank you.
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1 user found this review helpful

Honey Mustard Grilled Chicken

Reviewed: Apr. 5, 2010
Made this exactly as the recipe stated. YUMMMM!!!! Let the chicken marinate for about 8 hours and turned out very tender and juicy. I will definately be making this again. Thank you!!
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3 users found this review helpful

Baked French Fries I

Reviewed: Feb. 17, 2010
Very very good. Only thing I changed was the time and temp. I cooked these for 40 minutes @ 400 degrees. Husband couldn't get enough of them and I had to slap his hand away just so I could get a few of them. Will definately be making these again. Probably weekly.
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3 users found this review helpful

Chicken Rice Hot Dish

Reviewed: Feb. 10, 2010
Thank you for posting one of my childhood favorites. I have attempted to make this simple dish many times and I could never get it quite right. I have made this several times following the recipe and it's just right. Thanks again!!!
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6 users found this review helpful

Herbed Mushrooms with White Wine

Reviewed: Dec. 25, 2009
Very good and simple. Used cooking wine and had no complaints. They were a bit bland but my husband is not a salt eater. I just added salt to my serving. Will definately be making these again.
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1 user found this review helpful

Grilled Cheese Sandwich

Reviewed: Nov. 29, 2009
Give me a break. I'll give this 5 stars because I simply love a basic grilled cheese sandwich. However, I'm shocked that so many people actually rated a grilled cheese recipe so seriously. I'm no master cook by any means but I think I learned how to make a grilled cheese sandwich when I was tall enough to reach the top of the stove. It's not exactly culinary rocket science. Shame on me for reading as many reviews as I did. But it was a nice laugh.
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17 users found this review helpful

Displaying results 21-27 (of 27) reviews
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