Angela Recipe Reviews (Pg. 1) - Allrecipes.com (11862518)

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Scallops with White Wine Sauce II

Reviewed: Aug. 5, 2012
Fantastic Recipe! I read the reviews before I started and I too cooked the scallops in the wine, chicken broth,scallions and garlic. I added a stick of butter and 2 8oz containers of Marscapone Cheese! Delicious-creamy with fantastic flavor. Served over fettucine with parmesean. White wine chilled to perfection and brownies for dessert. This is a keeper.
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1 user found this review helpful

Chicken Cordon Bleu II

Reviewed: Jan. 7, 2011
I have made this recipe 3 times for different folks and it always comes out amazing. My local grocery store will pound the breasts out for me-saves a lot of time.
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3 users found this review helpful

Zucchini Brownies

Reviewed: Jan. 7, 2011
These were outstanding. I did not alter the recipe at all. No one believed me that they are made with zucchini. A keeper!
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4 users found this review helpful

Chicken and Summer Squash

Reviewed: Sep. 1, 2010
It did not seem like it had a "sauce" so I added mascapone cheese to the dish and it turned out fabulous!
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1 user found this review helpful

 
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