Ana Marie Zack Recipe Reviews (Pg. 1) - (11862449)

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Ana Marie Zack



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Reviewed: Apr. 10, 2015
While this recipe is good - needed a bit more in my opinion. One more tomatoe and a bit extra of garlic and this is then a 5
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Reviewed: Dec. 4, 2011
I added 1/2 cup of cream and basil along with the kielbasa, I used red onions to add more color. I "boiled" the cabbage, onions, cream, butter and basil till very tender and the cream almost boiled off. Hubby said that this was so GOOD, he can't wait for me to make it again and has asked me to make it for Christmas :-)
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