Concetta Profile - (11859398)

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Member Since: Nov. 2009
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Recipe Reviews 4 reviews
Peppermint Bars
Ok so it's not exactly the recipe..I know BUT the idea was great. Which is why I gave it only 4. I omitted peppermint flavoring and used vanilla. In the dough I used the 2/3 cup of Andes White Chocolate peppermint crunch pieces. I did have to use my hand to spread in pan. When I took it out of the oven I used a bag of Andes Mint Chocolate pieces and spread it. So I got the nice shortbread bar with peppermint and chocolate. Festive and yummy. Thanks for the recipe idea Courtney.

0 users found this review helpful
Reviewed On: Dec. 21, 2013
Annie's Fruit Salsa and Cinnamon Chips
I have made this a couple of times but a key ingredient left out here is a generous squeeze of fresh lemon, especially over the chopped apples. The lemon also balances out the sugar as well. It's a very easy recipe to try adding other fruit too as well.

19 users found this review helpful
Reviewed On: Jun. 3, 2011
Refreshing Limoncello Cake
Simple and family took one bite and made yummy sounds! Best cake ever..and we are chocolate lovers but this will go toe to toe with the best of chocolate cakes. Not too lemony but just right. Thank you!

1 user found this review helpful
Reviewed On: Feb. 5, 2010

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