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Sausage Casserole

Reviewed: Dec. 13, 2010
My family loved this!!! Ive made breakfast casseroles before but never with cottage cheese!! Oh so wonderful!! I did add 1/2 lb more sausage and I did not have jumbo eggs so I used 9 large eggs. Also cooked hashbrowns for a half hour then added mixture and refridgerated for 12 hours. This is a keeper!! Thank you so much!!
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