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Double Layer Pumpkin Cheesecake

Reviewed: Nov. 11, 2009

Yet another recipe that has become a yearly request for our thanksgiving dinner. A great seasonal twist on a traditional cheesecake that adds just a little pumpkin flavor to a common dessert. Very quick and simple to make.

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Cindy's Pumpkin Pie

Reviewed: Nov. 11, 2009

I have made this pie 5 years in a row now. Now it is known as "the pumpkin pie for people who don't like pumpkin pie". Seriously, for some reason the switched ingredients of melted ice cream rather than evaporated milk has converted several of my family members who wouldn't touch pumpkin pie before. So every year they ask me which pie is the one they like (as we always have several other types of pumpkin pie to choose from as well). Don't get me wrong though, even the 'traditionalists' enjoy it.

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Holiday ONLY Mashed Potatoes

Reviewed: Nov. 11, 2009

I found this recipe 5 years ago when cooking my first thanksgiving, and it has become a staple ever since. I don't find them to be too rich at all, just a bit creamier than normal - which is excellent.

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