lilcupid Profile - (11852405)

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Recipe Reviews 5 reviews
Slow Cooker Pumpkin Steel Cut Oats
I feel bad writing this review, because quite honestly I really did not care for this breakfast. I made it as per the instructions, but subtracted the sugar (because I didn't have sugar replacement, and I figured I'd just add my own afterwards). I woke up really excited for this breakfast, planning on eating it for the next few mornings. But, I found it to be waaaay too slimy, for a lack of a better description. I don't know if that is because of too much pumpkin, or water, or even cooking time. Unfortunately next time I think I'll just make my oats on the stove top, and add my flavorings after it's done.

1 user found this review helpful
Reviewed On: Jan. 9, 2013
Best Cream Of Broccoli Soup
Quite nice! I mashed my broccoli rather than blending it, and added a cup of shredded sharp cheddar at the end of cooking it. Really enjoyed it, nice and hearty. Made me feel good about eating my vegetables! We'll see how the leftovers taste once they cool down, if they last that long!

0 users found this review helpful
Reviewed On: Dec. 9, 2012
French Bread Rolls to Die For
Made these into submarine style rolls to put sausages in. SO GOOD! I brushed them with olive oil before going in.. wouldn't recommend that if you are looking for pretty buns, but they sure tasted good (nice, soft, chewy crust) so I didn't mind that they weren't the prettiest.

0 users found this review helpful
Reviewed On: Nov. 28, 2012

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