Excellent , easy dish. Boiled potaoes until just fork tender. Mashed with butter, garlic powder and about 1/3 cup of Ranch dressing. Seasoned with salt & pepper. Browned the beef and onion together, drained oil., added about 3 TBS flour. Made roux with beef broth and tsp. of browning sauce. Season to taste. Drain and mash carrots . Season with salt, pepper and butter. Layer beef, carrots then potatos. Top with shredded cheese or dot with butter . Heat at 350 for 25mins.
Was this review helpful?
5 users found this review helpful
Excellent , easy dish. Boiled potaoes until just fork tender. Mashed with butter, garlic...