KelliD Recipe Reviews (Pg. 1) - (11851179)

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Roasted Garlic Lemon Broccoli

Reviewed: Apr. 4, 2013
Love this recipe, it's my new favorite way to make broccoli! I sometimes add a tsp of Italian seasoning and some baby carrots too.
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Reviewed: May 4, 2011
Excellent recipe- My mom and I have been making these for our annual Cinco de Mayo party for 6 years now. We have to quadruple the recipe if we want to have leftovers, and they always turn out perfect! Best with peach preserves, we have tried strawberry and pineapple too but they aren't nearly as good. We use some cornstarch with water to brush the edges of the circles to help them stick together, and press the edges closed using our fingers not a fork for the prettiest presentation. A lot of work but well worth it!
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