Baghdad Dave Recipe Reviews (Pg. 1) - (11850006)

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Baghdad Dave



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Grilled Rosemary Chicken Breasts

Reviewed: Sep. 20, 2014
Really tasty, and made the fresh chicken breast extremely tender. Was just cooking for one, so reduced amounts to do one breast, sliced into four tenders. Used garlic powder and dried rosemary, because that's what I had. Also used rosemary infused olive oil, which helped increase the rosemary flavor.
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Monte Cristo Sandwiches

Reviewed: Oct. 29, 2013
Really tasty! I made mine with black forest ham, american cheese and shredded mozarella/provolone, and used Dijon mustard because I didnt have honey mustard. I did make one with sourdough, and one with whole wheat bread, and the sourdough is definitely the way to go. It soaks up the egg/milk batter, and yet retains its firmness, for a great tasting sandwich. This recipe is a keeper!
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Healthier Broccoli Cheese Soup

Reviewed: Apr. 7, 2012
I love it, and everyone I serve it to does, too. There is never any leftover soup with this recipe!
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The Best Oatmeal Cookies

Reviewed: Jan. 2, 2011
Finally! I found the recipe for the oatmeal cookies I remember! Just a little crispy on the outside, and nice and chewy when you bite into them. I did the recipe a instructed, the only change being walnuts instead of pecans. My search is over.... these are exceptionally good. The dough is really stiff, and hard to work with, but the results make it worthwhile. I made small balls, about an inch around, and they flattened out into perfect little cookies. Very happy with this recipe find.
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