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Recipe Reviews 4 reviews
Brown Sugar Meatloaf
As a child, meatloaf was served for dinner so much that I avoided for many years as an adult. I believe I tried it again at Boston Market and I loved the flavor. Wanting to make a meatloaf similar in flavor at home was a long-time consideration but I never found a recipe that I would work. This one is it!!! I questioned the ketchup and brown sugar glaze but it was a perfect compliment to the meat. I added a bit of onion powder, garlic powder and white pepper. My husband and kids loved it! Making it again tonight!!! Thanks for a fantastic recipe!

1 user found this review helpful
Reviewed On: Nov. 19, 2013
No Salt Vinaigrette
Great recipe. Made my own red wine vinegar (1 part red wine, 3 parts white vinegar) and added about 1/2 cup more red wine vinegar and a pinch more garlic than the recipe called for and it was terrific. Thanks!!!

2 users found this review helpful
Reviewed On: Apr. 12, 2013
World's Best Lasagna
Fabulous recipe. It was my first attempt at lasagna. My family loves my grandmother's recipe, so I admit I was a bit intimidated to try it. Let me tell you, my family LOVED it!!! Thanks so much!

1 user found this review helpful
Reviewed On: Oct. 29, 2011

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