Betty Crocker Profile - (11849019)

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Betty Crocker

Betty Crocker
Home Town: Scarborough, Ontario, Canada
Living In: Whitby, Ontario, Canada
Member Since: Nov. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Dessert
Hobbies: Gardening, Boating, Walking, Photography, Reading Books, Music
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Recipe Reviews 36 reviews
Creamy Banana Bread
Up until today, I had a favorite go to Banana bread recipe that called for sour cream. The idea of using cream cheese intrigued me so I made this recipe. The only changes I made was to omit the nuts because hubby doesn't like them and I used butter instead of margarine. This banana bread is so moist and flavorful, OMG, we love it! To those of you who said you'd add more bananas, please be careful. Too many bananas changes the entire loaf and you may find as I did, that the loaves do not bake all the way thru because of too many bananas in the batter. Try using banana extract instead! This is, without a doubt, the best banana bread recipe I've ever made!

3 users found this review helpful
Reviewed On: Feb. 20, 2015
Chicken Noodle Casserole I
Great recipe! I read reviews before making this dish for the first time and one of the reviewers wasn't a fan of poaching the chicken. I did poach the chicken. I added chicken broth to the water for added flavour. The one thing I did not do, was cook the egg noodles in the poached chicken water. There was too much chicken fat, etc., in the water when I removed the chicken. I opted to use fresh water to boil the egg noodles. Other than adding additional seasoning, ie., poultry seasoning, garlic powder and seasoned salt, my family really enjoyed this dish. Thanks Dawne!

0 users found this review helpful
Reviewed On: Nov. 14, 2014
Mari's Banana Cupcakes
Great cupcake recipe! I didn't have any buttermilk so I used sour milk - 1 tsp vinegar plus 3 tbsp milk. Stir to mix and leave on counter to thicken slightly. I added a splash of vanilla to cake batter because I love vanilla! Family loved them so I will definitely make these again!!!

1 user found this review helpful
Reviewed On: Aug. 11, 2014
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