lyfarmo Profile - (11848716)

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Recipe Reviews 2 reviews
Way Easy Pizza Sauce/Bread Stick Dip
Delicious! And could it be any easier? Well, yes! Forget the bowl and grab a clean recycled jar 10oz or larger. Throw all ingredients in and grab your immersion blender - or in my case, mini-whisk, since my blender was literally 1/16" too wide. Mix it all up, use what you want, twist on the lid and pop it in the fridge. Done & done! :-)

3 users found this review helpful
Reviewed On: Mar. 2, 2011
Fabulous Fargozas
Just took my first batch out of oven. I made mini-muffins (heart shaped for Valentines) and they had a crispy crust all around with a soft middle. SO GOOD! I did decrease the Rosemary to 1 tsp instead of 1 tbl, thought it might overpower in bite-sized muffins. (it was perfect amount, in my opinion) I also, at the suggestion of another reviewer, cooked my onion and garlic a bit to soften them since my baking time would be less. I baked them 14-15 minutes and they were perfect. I'm baking them tonight and will reheat and serve tomorrow for Sunday dinner - if I don't eat them all tonight...

9 users found this review helpful
Reviewed On: Feb. 12, 2011

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

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