Jennifer Recipe Reviews (Pg. 1) - (11846843)

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Kielbasa with Pasta

Reviewed: May 3, 2011
We both thought this was yummy! The only change I made was I used diced tomatoes because that is what I had. I also used Philadelphia plain cooking cream to make a creamier sauce. Next time I would drain the tomatoes a bit in order to make it creamier. And I noticed the zuchini in the fridge AFTER I had made it and would like to add that as well.
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3 users found this review helpful

Mozzarella Chicken

Reviewed: Oct. 16, 2010
Any meat dish my daughter will eat gets a 5 star from me! This was easy to make, although I had to use a rolling pin, I don't own a meat hammer, or whatever they are called. I used chicken broth like someone else had suggested. This was delicious, definately I will make it again for my family.
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4 users found this review helpful

Mom's Zucchini Pie

Reviewed: Sep. 12, 2010
We reallyenjoyed this! I added an extra egg like some others had recommended and it was delicious. Quick and easy!
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1 user found this review helpful

Spaghetti Carbonara II

Reviewed: Aug. 17, 2010
This was so creamy and turned out just perfect!!! It is definately a keeper. My 5 year old LOVED it! I did what others suggested...added an extra clove of garlic, a 5th egg and some heavy cream. I whipped the eggs, parm, and cream together and then poured them on just before serving. Thank you so much for sharing this recipe!!!
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1 user found this review helpful

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