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Spicy Albondigas

Reviewed: Feb. 14, 2010
we flat out loved this, didn't change anything except used bison instead of ground beef, didn't drain canned chili and added ALOT of fresh chopped cilantro when served. If you're considering this recipe do yourself a favor and cook it. Picky kid eaters I know even like it sans the fresh avocado of course.
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