Ginny Pedevill Profile - (11843470)

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Ginny Pedevill

Ginny Pedevill
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Member Since: Nov. 2009
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
The Devil's Own Deviled Eggs
Gave this 4 stars because I used the basic premise and veered due to what was in my kitchen. But the concept makes for a really nice deviled egg. I used canned green chilies and a teaspoon of cumin, with a sprinkle of cayenne pepper, and then cayenne pepper instead of paprika, and it was quite delightful.

0 users found this review helpful
Reviewed On: Mar. 31, 2013
Pineapple Cheese Ball
I did not care for this recipe.

0 users found this review helpful
Reviewed On: Mar. 30, 2013
Slow Cooker Texas Pulled Pork
I thought I would have left overs, no such luck. Everyone stuffed themselves. I used a six pound pork shoulder and slightly increased the recipe portions to accomodate. This is a new favorite.

1 user found this review helpful
Reviewed On: Dec. 6, 2009

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