Ok folks, can you say "Tarty, nutty and simply delicious?" Than this unique dessert will not disappoint you. I make this wonderful dessert to compliment the Amish Breakfast Casserole (from this website) every holiday for my family and I always get smiles all around! I do tweak it a little bit by 1) sub roasted, crushed Almonds vs walnuts (which we prefer the taste) 2) dec almond extract to 3/4 tsp w/1/4 tsp vanilla extract and 3) made a brown sugar/almond strusel topping of: 1/4 cup crushed almonds, pinch of sea salt, 1/3 cup brown sugar, 2 tablespoons butter and 2 tablespoons flour mixed together. Again, it is a unique dessert that pairs up with a rich casserole/main dish. Oh, and don't forget the vanilla ice cream on top..delicious!
Was this review helpful?
1 user found this review helpful
Ok folks, can you say "Tarty, nutty and simply delicious?" Than this unique dessert will not...