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Pumpkin Bread

Reviewed: Oct. 19, 2012
Made this recipe as written, it was delicious. I think it needs to sit for a day to let all the flavors meld together, I won't change anything other than to add some pecans.
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1 user found this review helpful

Kristen's Potato Leek Soup

Reviewed: Oct. 5, 2012
I've made this recipe twice now. The first time I made it exactly as written and it was excellent. The second time I substituted the butter with olive oil and half and half for the heavy cream and it was just as good with these minor changes. This time I am adding the leftover ham I have in the freezer. Serving it with a loaf of pumpkin bread for a wonderful fall dinner.
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3 users found this review helpful

Apple Danish

Reviewed: Nov. 2, 2011
This is an easy delicious way to get danish. I've made it with apple filling and cheese filling both were delicious. My next filling for this dough is going to be raspberry.
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5 users found this review helpful

Fettucine Carbonara

Reviewed: Oct. 14, 2010
I really liked this recipe with a few tweaks. I sauteed onion in the bacon grease and upped the cheese. Not a figure friendly or healthy recipe, but oh so delicious.
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6 users found this review helpful

Fast and Easy Pancakes

Reviewed: Feb. 11, 2010
Excellent will not buy box mixes again.
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0 users found this review helpful

Butter-Dipped Biscuit Squares

Reviewed: Nov. 10, 2009
These are easy and excellent with a little tweaking. I added 1 tsp garlic powder, 1 tsp onion powder, 1 tsp Italian seasoning, and 1/4 c Parmesan cheese. Have become a family favorite
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1 user found this review helpful

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